1. Prepare water melon and sour chili,
2. Peel and shred water melon, and chop pepper.
3. Saute the chilies with oil first,
4. Pour in the water and stir-fry the shredded melon,
5. Stir well,
6. Add some salt and fry it,
7. Stir-fried,
8. Sprinkle with MSG when out of the pan.
9. Stir evenly out of the pot.
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