Hot and Sour Wide Noodles

by Move a stool to watch the show 08

4.7 (1)
Favorite
1

Difficulty

Easy

Time

1h 30m

Serving

3

If you want to come for a stew at noon, let’s cook potato wide noodles today.

Hot and Sour Wide Noodles

1. Add water to the pot and boil, then add potato flour

2. Cook until the flour can be pinched off

3. And soak in water for an hour

4. Add oil to the pan, add soybeans and fry until cooked

5. Add oil to the pan, add green onions and sauté until fragrant

6. Then add sesame pepper and stir fry

7. Then add Douban

8. Stir-fried red oil

9. Then add water and spicy oil

10. Then add light soy sauce

11. Add balsamic vinegar

12. Cook for a few minutes on high heat

13. Bring to a boil

14. Then add enoki mushrooms

15. Cook for a minute and add sesame oil

16. Put the soaked powder in a bowl

17. Boil

18. Then add chicken essence

19. Cooked in a plate

20. Then add the fried beans

21. Adding cucumber

22. Stir well while eating

Tips:

Cook the wide noodles and soak for a while, the taste is as good as you like

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