【hot Dry Noodles】-------the Taste of Wuhan in Memory
by wf0212
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare the required ingredients;
2. The sesame paste is placed in a container;
3. After the water in the pot is boiled, add the hot dry noodles and cook until there are no hard cores;
4. Stir with cold boiled water to form a thin paste;
5. Put the cooked hot dry noodles on the plate;
6. Join the soy sauce;
7. Add tahini
8. Add table salt;
9. Add thirteen incense;
10. Add sesame oil;
11. Sprinkle chopped green onion, add homemade chili oil and mix well;
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