Hot Dry Noodles with Sauce
by vidazhou
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Main raw materials: alkaline noodles, bean sprouts, sprouts, sesame paste and garlic.
2. Soka noodles are too hard, it is recommended to steam for about 10 minutes before boiling.
3. Saute the sprouts, minced garlic, dark soy sauce and sugar with edible oil.
4. Blanch the bean sprouts for later use.
5. Boil the steamed noodles in boiling water for another 5 minutes.
6. Spread the sesame sauce with sesame oil, add appropriate amount of light soy sauce, chicken powder and mix thoroughly, add the cooked noodles to your personal taste, add the prepared sauce, stir-fried sprouts and bean sprouts and mix well for consumption.
Tips:Sprouts are usually sold in bags,
The darker color is more salty, just add sugar when frying,
The light color has a lighter taste, so you can add an appropriate amount of old soy to improve the flavor when frying.
