1. Hot pot bottom material
2. Prepare an appropriate amount of water, pour it into a pot and boil, while boiling the water, prepare to wash the vegetables
3. Break the cabbage into one piece, then cut it in half lengthwise with a knife. Wash all the meatballs, vermicelli, rice cake, coriander and set aside.
4. Open the pot, put the prepared hot pot bottom into the pot, melt it, and pour the meatballs and rice cakes, which are more difficult to cook
5. When the balls are floating on the water, the cabbage can be put into the pot.
6. All the ingredients are cooked, put the Longkou vermicelli into the pot,
7. Put in coriander and finish
8. Serve out a bowl, both vegetables and staple food, simple and delicious
Tips:Rice cakes are not easy to cook, so be sure to put the rice cakes and balls in first
