Hot Pot with Delicious Soup
1.
Prepare all the ingredients. I have cleaned all the dishes in advance. Remove the top of the mushrooms and cut them into rice shapes, cut the water tofu into small pieces, slice the lotus root, and cut the corn into small pieces.
2.
Add 1200 grams of water to the ribs, pour a little cooking wine and boil, remove the floating powder, and continue to cook for about 20 minutes.
3.
The broth is ready.
4.
Soybeans are washed and put into the bucket of the soybean milk machine. Add about 1000 grams of purified water to the water tank in advance (㊙️ ordinary soybean milk machine with about 600 grams of water) ㊙️Key point: It is recommended to use pure water. Tap water has scale and is not easy to clean. Cover the lid. , Connect the power supply, click the dry bean function button, make soy milk, and the rich soy milk is finished.
5.
Filter the soy milk and pour it into the ribs soup. Soy milk is not easy to pour too much. If the soy milk is boiled, it will easily overflow. After putting the vegetables, you should use a shovel to pull the dishes at the bottom of the pot from time to time.
6.
Add tofu and cook for about 10 minutes.
7.
Pour the beef balls and cook for 10 minutes, then add the oily tofu.
8.
Put baby vegetables in.
9.
Add the enoki mushrooms and shiitake mushrooms and cook for 5 minutes. Add the Jiwei prawns and cook for another 5 minutes. Add salt to taste according to your taste. If you like spicy, add some spicy hot pot seasoning.
10.
Jiuyang Soy Milk Hot Pot, which is healthy and improves immunity, is complete.
11.
Finished picture.
Tips:
This is a low-fat and healthy original hot pot. If you like spicy food, add hot pot seasonings.
