【hou Gu Biscuits】——monu Gu Biscuits that Veterans Must Make
1.
First of all, we prepare the Hericium erinaceus powder for making Hougu biscuit.
2.
Let the butter soften and then add the sugar.
3.
Stir it slightly, and if the weather is too cold, place a basin of warm water underneath.
4.
Add eggs (58g used) 3 times, don’t forget to stir well.
5.
Then add low-gluten flour, Hericium erinaceus powder and baking powder.
6.
After that, remember to mix it into a dough and put it in the refrigerator for 15 minutes before taking it out.
7.
Roll out the dough to your liking and press out the dough with a mold.
8.
This step is to put it in the baking tray, and then put it into the preheated oven to remember 175 degrees for 15 minutes.
9.
The delicious monkey biscuits are out, haha, isn’t it delicious?
Tips:
For different taste preferences, the amount of sugar can be determined by yourself. Vegetable oil can be used instead of oil. Hericium erinaceus powder can also be quantified according to your preferences.