Name: How Can Christmas Party be without Wine? Fruity Christmas Mulled Wine is Given
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 bottle Red wine; 1 piece orange; 1 piece apple; 6 Longan; 4 Cherry tomatoes; 1 Cinnamon; 10 clove; 1 piece star anise; 2 tablets Bay leaf; a little Dried hawthorn; crystal sugar

How Can Christmas Party be without Wine? Fruity Christmas Mulled Wine is Given

by Eyebrow

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Today is Christmas Eve, and Christmas in the UK is over, we can still be hi! Although Christmas is a Western holiday, we who must be celebrated in every festival actually don’t care whose holiday it is: we just find a reason to cheer, find a name to gather together, even if there is no holiday, we will create a holiday— -Isn’t Singles’ Day a ready-made example?
Christmas in the West is about as important as our Spring Festival. An important agenda for celebrating the holiday is to have a big meal. Wine is indispensable on the table. Fine wine makes people intoxicated, but more importantly, it creates an atmosphere-a romantic, festive and joyful atmosphere.
Red wine is elegant, but the taste is sour and sour. Would you be embarrassed if you don't know how to drink? It doesn’t matter, let’s remodel it. How about a glass of fruity mulled wine?

How Can Christmas Party be without Wine? Fruity Christmas Mulled Wine is Given

1. For fruits that are eaten with their skins, such as oranges and apples, rub the skin with salt and rinse with water.

How Can Christmas Party be without Wine? Fruity Christmas Mulled Wine is Given recipe

2. For fruits that do not have skins, such as oranges and longans, peel them to get the flesh. If you are afraid of hardship, you can peel off the tangs on the orange petals. You can take longan or not.

3. The cherry tomatoes are washed in brine. The salt for rubbing and washing fruits is not in the ingredient list.

4. The orange is cut in half, half sliced, and half inserted with cloves. Slice the apple and dig out the core.

5. Put all the fruits, spices and rock sugar in a stainless steel pot and pour the red wine.

6. Simmer for 10 minutes. I read other people’s recipes saying that it should not be boiled or covered, but I covered it and boiled it to make the alcohol evaporate more.

7. Sweet and sour, delicious! If you can't accept alcohol that evaporates most of the alcohol in this way, you can add sparkling water to make a drink!

Tips:
1. Add fruits at will except oranges and apples.
2. Cinnamon is hot, so don't let it go if you get angry.
3. The cloves are inserted on the oranges because you don't need to fish them. You can also wrap all the spices in gauze and cook together.
4. You can add sparkling water and soda water to make a drink.