How to Make A Bowl of Authentic Chongqing Noodles?

Name: How to Make A Bowl of Authentic Chongqing Noodles?
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 120g Alkaline water surface; 20g Soup base seasoning powder; 10g Soy sauce; 15g Ginger garlic water; 3g chopped green onion; 50g Red oil chili; 20g Red pepper powder; 12g Kohlrabi Granules; 15g Ground peanuts

by Floating subway

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Chongqing small noodles are the favorite of Chongqing people and have become popular all over the country in the past two years. The core of Chongqing noodles is the seasoning, and different seasonings produce completely different flavors. Without good seasoning, it is impossible to make delicious Chongqing noodles. Next, I will teach you how to make a bowl of authentic Chongqing noodles. "

Ingredients

How to Make A Bowl of Authentic Chongqing Noodles?

1. 10g soy sauce, 15g ginger garlic water

How to Make A Bowl of Authentic Chongqing Noodles? recipe

2. Red oil chili 50g, soup base seasoning powder 20g

3. 0.8g pepper powder, 12g kohlrabi

4. Hot oil 10g (optional), blanch 5 slices of green vegetables, remove in 3 seconds

5. 240g with soup (noodle soup or broth), 120g with noodles

6. Boil the noodles and cook the noodles

7. 3g chopped green onion, 5g peanut

8. carry out

Tips:
1. The red oil chili peppers are stirred well and then beaten into a bowl.
2. Strictly operate in accordance with the order of punching and the standard of punching.
3. Pay attention to the temperature of the noodle soup: add the noodle soup when the noodles are good, and boiling water, so that the seasoning can be fully integrated while ensuring the taste of the noodles.
4. Pay attention to the softness and hardness of the noodles.