Icing Biscuits

by Baby Sibe

4.7 (1)
Favorite
1

Difficulty

Normal

Time

2h

Serving

2

At the end of 2015, my son will have a party in his class to make some icing biscuits to bring to the students.

In one of the basic biscuits, use a ready-made mold to press on the dough to form various patterns. After baking and cooling, you can make various pattern decorations on it.

As a result, I became addicted to making it myself. There were more than 500 icing biscuits, and I felt joyful when I looked at it and I was reluctant to eat it. The Spring Festival is coming in a few days, and it can be boxed to give to relatives and friends. This is really a good gift. "

Icing Biscuits

1. so cute

2. Hee hee

3. Add the sifted low-gluten flour, knead it into a dough, put it in the refrigerator for more than two hours

4. Take out the dough and roll it into dough

5. Use molds to extrude various shapes

6. Put it in a baking tray and preheat the oven for 4 minutes

7. Put the cookie tray in the preheated oven and bake at 180 degrees for 8 minutes

8. Bake until the biscuits are golden brown around

9. Whisk the egg whites until foamy, add powdered sugar and lemon juice and continue to beat until thick

10. Put all kinds of pigments into the piping bag

11. Draw your favorite pattern on the cool biscuits

12. Does it look good?

13. so cute

14. Hee hee

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