Icing Peanuts

Icing Peanuts

1. Prepare the raw materials, the peanuts are grown by mother, this year’s new peanuts, peel off the shell

2. Put the peanut kernels in a pan on low heat and slowly roast until the peanuts are ripe

3. Peel the roasted peanuts, according to personal taste, the peanut skin can be removed or not

4. Put in another non-stick pan, put water and sugar, and boil it on low heat until it is ready.

5. When the sugar is boiled, pour the peanut kernels and stir them quickly. I also added some walnut kernels, making two at a time 😊

6. Shengba waits for the cold

7. Finished picture