In Winter, I Love this Bite for Breakfast. It’s Served in 10 Minutes and It’s Warm.

Name: In Winter, I Love this Bite for Breakfast. It’s Served in 10 Minutes and It’s Warm.
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 package Tomato hot pot base; 100g Vermicelli; 1/2 bowl Small onions; 1 piece spinach

by Shredded Potato Burrito

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Winter is the hot pot season. Once a week, some hot pot ingredients are always available at home. I have eaten hot pot ingredients from many brands, and I like the taste of Xiabuxiabu. This hot pot ingredient is not only good for hot pot, but also Cooking noodles, today I used the tomato sauce in the Xiabuxiabu's Mandarin duck hot pot base to cook the noodles. It's so delicious. Tomorrow, I will make the spicy one too~

Ingredients

1 package Tomato Hot Pot Base
100g Vermicelli
1/2 bowl Small Onions
1 piece Spinach

In Winter, I Love this Bite for Breakfast. It’s Served in 10 Minutes and It’s Warm.

1. The ingredients are ready, and the tomato bag in the base of Xiabuxiabu Yuanyang hot pot is used.

In Winter, I Love this Bite for Breakfast. It’s Served in 10 Minutes and It’s Warm. recipe

2. Add water to the pot, pour the tomato ingredients directly, and add water according to the proportion indicated. I add about 800 grams of water to this packet of ingredients, which is enough for one person.

3. Turn on the fire and heat it up. When you see the soup in the pot, put the noodles in the pot, it will be fully cooked in about half a minute

4. Cook until the noodles don’t look like white hearts, add spinach

5. Bring to a boil, add the small shallots, turn off the heat, and cook for half a minute at the remaining temperature.

6. Eat! This box of Xiabuxiabu Yuanyang Hotpot Base is enough!

Tips:
There is no difficulty. With the ready-made hot pot ingredients, just add water according to the seasoning. The noodles themselves still have a salty taste, so add a little more soup, not too salty. You can choose any vegetables, if you have more vegetables, it will be more perfect.
I use Xiabuxiabu Yuanyang hot pot base. There are two ingredients in it, which contain Taiwanese spicy base + tomato hot pot base. It is excellent for hot pot, noodles and cooking.