Instant Noodle Meatballs

by Flower fish

4.7 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

Eat instant noodles in a different way. . .

Instant Noodle Meatballs

1. Ingredients: minced meat

2. Instant noodles

3. Chives

4. Unpack the instant noodles, take half of the instant noodles and break them into pieces, set aside.

5. Put the sauce package seasoning and starch in the minced meat.

6. Then, put the chives and add the right amount of chicken essence.

7. Mix well.

8. Then, take some mixed minced meat and knead them into small balls, and wrap them with crushed instant noodles.

9. All cooked meatballs.

10. Finally, put it in a frying pan and fry it over medium and small fire until golden brown.

Comments

Similar recipes

Seasonal Snack Carrot Cake

Radish, Mushroom, Peanuts (fried)

Lettuce Minced Meat Soup

Broth, Lettuce, Oil

Seasonal Vegetable Maruko

Minced Meat, Pea, Corn

Loofah Meatball Soup

Loofah, Rice Soup, Minced Meat

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms

Wontons in Clear Soup

Wonton Wrapper, Minced Meat, Broth

Chicken Soup

Wonton Wrapper, Minced Meat, Chicken Soup

Stir-fried String Beans with Pickled Vegetables and Minced Meat

Minced Meat, Pickled Vegetables, Green Beans