Isinglass Longan and Red Date Soup

by Sweet mimi

4.7 (1)
Favorite
1

Difficulty

Easy

Time

2h

Serving

2

Isinglass Longan and Red Date Soup

1. Put the fish glue in a steamer and steam for about 10 minutes, then let it soak for a few hours.

2. Cut the isinglass into pieces, prepare dried longan, red dates and lotus seeds.

3. Add a bowl of water to the pot, pour isinglass, lotus seeds, longan, red dates, press the soup button to cook, add rock sugar and simmer for a while to melt and eat.

4. delicious.

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