It is Delicious and Simple to Cook and Mix, Soba Noodles Can be Served at The End of The Holiday

by Niu Ma Kitchen

4.7 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

The holiday is over in a blink of an eye, and after a few days of work, my state is a bit back. The family’s breakfast I also slowly figured out the previous method, but the children thought it could be simpler, so the breakfast was noodles with shredded radish and beef sauce. The ingredients are very simple, the beef sauce is extremely flavorful, and the noodles I use are soba, which is healthier and healthier than pure wheat noodles. If you like it, you can copy it.

It is Delicious and Simple to Cook and Mix, Soba Noodles Can be Served at The End of The Holiday

1. Prepare the ingredients used.

2. Add water to the pot to boil and put the noodles in the pot.

3. After cooking for a few minutes, add shredded radish, as shown in the picture, these are shredded white radish.

4. There is also a little carrot for coloring.

5. Cook and mix. Knowing the ingredients in this way can cook more evenly.

6. Then add a little cold water and boil until the soup is boiled.

7. Use beef sauce, light soy sauce, vinegar, and chopped green onions to make a noodle sauce

8. Combine the cooked noodles with water in a bowl.

9. Stir until evenly tasted.

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