Jade
1.
Peel the nest bamboo shoots and cut into sections.
2.
Cut into a piece about 2 cm thick, cut the space in the middle, and then shape it into a jade bracelet.
3.
Wash the pot, add water, salt, baking soda, and oil to a boil, put the bamboo shoots in the boiled, cool water.
4.
Wash the pot, add a small amount of water to boil, pour in the gorgon juice to form a suitable gorgon, pour in the sesame oil, pour in the bamboo shoots and mix well.
5.
Tucked into the plate, the crystal clear and beautiful jade nest bamboo shoots are released.