Stir-fried Beef Tenderloin with Double Bamboo Shoots

Stir-fried Beef Tenderloin with Double Bamboo Shoots

by Luyao 20082008

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

This season is really a good time to eat spring bamboo shoots. For spring bamboo shoot lovers like me, I really don’t get tired of eating spring bamboo shoots! If there are a lot of spring bamboo shoots at home, let's pickle them to ensure that you can eat delicious bamboo shoots a year.

Ingredients

Stir-fried Beef Tenderloin with Double Bamboo Shoots

1. Cut the spring bamboo shoots into small finger-length sections

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

2. Peel and cut the nest bamboo shoots

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

3. Marinate the beef tenderloin with cooking wine for a while

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

4. Boil the double bamboo shoots out of water for later use

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

5. Put the beef tenderloin in the frying pan and stir fry for a while

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

6. Put the double bamboo shoots in another oil pan and stir fry

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

7. Add fried beef tenderloin

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

8. Add appropriate amount of water and salt and cook for one minute

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

9. Add chicken essence and enjoy

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

10. Flax Commune, authentic linseed oil, a safe oil to care for your family’s health

Stir-fried Beef Tenderloin with Double Bamboo Shoots recipe

Tips:

This oil is not greasy, especially suitable for stir-fried food

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