1. Ingredients?
2. Add meat filling and seasoning vegetables to mix well, and make dumpling filling for later use.
3. Glinuoer snow powder is added to the water and mixed into a dough with a chef's machine.
4. Divide the kneaded dough into two parts, add green juice powder to one part and knead it into green.
5. Roll out the green dough into a piece, wrap the white dough in it, pinch it tightly and knead it into a strip.
6. Cut into ingredients and sprinkle with dry powder to prevent sticking.
7. Roll into dumpling wrappers.
8. Mix into dumplings.
9. Cooked dumplings.
10. Glinole Snow Flour, a strong and high-quality wheat flour
