Japanese Style Fried Pasta

by The most beautiful in the beginning ❤

5.0 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

2

Ingredients

100g Pasta
1 piece Tomato
1 piece Sausage
2 pcs Shiitake Mushrooms
1/2 Green Pepper
1/2 a spoon Oyster Sauce

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1 tablespoon Ketchup
1/2 a spoon Pepper Sauce
Some Salt

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Japanese Style Fried Pasta

1. Boil the water in the pot and add a spoon of salt, add the pasta and cook for ten minutes, remove and set aside

2. Change the side dish to the knife spare

3. Add tomatoes, shredded green peppers, and shiitake mushroom slices to the hot oil in the pan and stir fry

4. Add fuel, tomato sauce, pepper sauce

5. Stir fry evenly

6. Add the pasta and sausage

7. Add salt and stir well

8. The pan is finished

Tips:
Blanch the mushrooms first

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