Japanese Style Glutinous Rice
by Saeko's small kitchen
Favorite
Difficulty
Easy
Time
30m
Serving
2
Today I will teach you another way to eat glutinous rice-Japanese-style glutinous rice. With a microwave oven, you can cook it anywhere! Unlock a single way to eat glutinous rice, rich in ingredients, rich flavor, easy to make and easy to eat, do you love it?
For the glutinous rice, I choose shiitake mushrooms, winter bamboo shoots, carrots, and chicken. The ingredients are simple and there are only four seasonings: sesame oil, Youyixian original soy sauce, cooking wine and sugar. First, mix the ingredients with the sauce and stir well and add the right amount of shiitake mushroom water. The rest of the cooking is done by handing over to the microwave. A bowl of shiny and fragrant Japanese-style glutinous rice is ready. "
For the glutinous rice, I choose shiitake mushrooms, winter bamboo shoots, carrots, and chicken. The ingredients are simple and there are only four seasonings: sesame oil, Youyixian original soy sauce, cooking wine and sugar. First, mix the ingredients with the sauce and stir well and add the right amount of shiitake mushroom water. The rest of the cooking is done by handing over to the microwave. A bowl of shiny and fragrant Japanese-style glutinous rice is ready. "
