Jellyfish Mixed with Cabbage
by gary
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Shred the cabbage head.
2. Shred the onion.
3. Soak the jellyfish in water and wash off.
4. Add salt, vinegar, light soy sauce, sesame oil and chicken essence.
5. Stir well.
6. Just install it.
