Jiangxi Rice Noodles
by walterwzhh
Favorite
Difficulty
Easy
Time
20m
Serving
2
Rice noodles refer to strips, fish ball rice noodles, and silky rice products made from rice as raw material through soaking, steaming, and layering processes, rather than powdered materials made from rice as raw material and ground as the meaning of the word. . The texture of rice noodles is flexible and elastic. It does not stick to the soup when it is boiled. It is not easy to break in dry stir-fry. It is cooked in soup or dry stir-fried with various dishes or soups. favorite.
The well-known Nanchang rice noodles have the characteristics of whiteness, tenderness, long-lasting bleaching, and long-term frying. Nanchang rice noodles have a long history, and the main raw material is high-quality late rice. It has to go through multiple processes such as soaking rice, refining, draining, and collecting slurry. The way to eat is also convenient and concise. You can mix rice noodles with cold, stir-fried rice noodles, add ginger, garlic, sesame oil, soy sauce, chopped green onion, pickles, and the most indispensable are the chili and pepper that Nanchang people like. So when you come to Nanchang, why not try this delicious Nanchang rice noodles, it will surely leave you with endless aftertastes!
Let's share the recipe of making spicy rice noodles. "
The well-known Nanchang rice noodles have the characteristics of whiteness, tenderness, long-lasting bleaching, and long-term frying. Nanchang rice noodles have a long history, and the main raw material is high-quality late rice. It has to go through multiple processes such as soaking rice, refining, draining, and collecting slurry. The way to eat is also convenient and concise. You can mix rice noodles with cold, stir-fried rice noodles, add ginger, garlic, sesame oil, soy sauce, chopped green onion, pickles, and the most indispensable are the chili and pepper that Nanchang people like. So when you come to Nanchang, why not try this delicious Nanchang rice noodles, it will surely leave you with endless aftertastes!
Let's share the recipe of making spicy rice noodles. "
