Jujube Walnut Wowotou

Jujube Walnut Wowotou

by Cocoa Liquor

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

Multigrain Wowotou, with red dates and walnuts, I believe you will like this taste. In fact, this Wowotou recipe originated from a childhood playmate of mine. Because it was her recipe, I was fascinated by this Wowotou recipe. My childhood playmate, we have never met in 24 years. In the dim Xinhua Street, listening to her voice, I was able to say her name accurately; we met in high school 10 years before and listened to her. The voice of her speech, I can still accurately say her name; back in time, our second generation of oil is in an extremely difficult environment, we can be so happy: we jump rubber bands, play sandbags, swing on swings, live in the mud We lived in the earthquake shed together. I was looking forward to the earthquake but did not wait for the earthquake after all. I also ate two bowls of red bean rice from her house... I began to marvel at my memories. Maybe in everyone's heart, there is an old time that will never be forgotten. I used to think that the future is far away, and it took many years to truly understand that the past is even more distant than the future. At this moment, I miss her mother's red bean rice; I am obsessed with this miscellaneous grain Wowotou. "

Ingredients

Jujube Walnut Wowotou

1. Corn noodles, millet noodles, and soybean noodles are boiled with boiling water in a ratio of 2:1:1. Stir them with chopsticks to make them firmer.

Jujube Walnut Wowotou recipe

2. Prepare walnut kernels and jujube kernels: before pitting the jujube, scald the bitterness with boiling water; jujube: cut walnuts into small cubes for later use.

Jujube Walnut Wowotou recipe

3. Put the jujube and walnuts together in the three kinds of noodles and wake up for 10 minutes.

Jujube Walnut Wowotou recipe

4. Knead and shape.

Jujube Walnut Wowotou recipe

5. Cut the dough evenly.

Jujube Walnut Wowotou recipe

6. Knead it into its original shape.

Jujube Walnut Wowotou recipe

7. Keep cold water for later use. Get some water when you pinch the nest with your thumb.

Jujube Walnut Wowotou recipe

8. Put it in a steamer, steam on low heat for 40 minutes, turn off the heat and simmer for 5 minutes.

Jujube Walnut Wowotou recipe

9. I like Wowotou.

Jujube Walnut Wowotou recipe

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