【kaifeng】fat Pig Cake

Name: 【kaifeng】fat Pig Cake
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Low-gluten flour; Some egg; Some Sugar; a little milk powder

by Le: eating

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

This year is the year of the rooster, be a fat pig to greet"

Ingredients

【kaifeng】fat Pig Cake

1. Beat the whole egg liquid and sugar first

2. Add a little milk powder to the whipped egg liquid to taste

3. Add low-gluten flour and turn it evenly from bottom to top

4. Pour the ready-made cake liquid into the fat pig cake mold, and pre-bake it in the electric oven at 180 degrees for 5 minutes, and then put the fat pig on the fire and bake for 30 minutes.