[kaifeng] Fried Jujube Glutinous Rice Balls

[kaifeng] Fried Jujube Glutinous Rice Balls

1. Make your own glutinous rice flour, sift it and set aside

2. Add warm water to make glutinous rice balls dough

3. Divide into small doses and squeeze into small nests

4. Soak the red dates and red beans overnight, peel and pit the red dates, mash them with a food processor, put them in the microwave for a few minutes, remove the water, and make red dates and bean paste for later use.

5. Pack red dates and bean paste. Round into a ball

6. Heat up the pan, pour in a proper amount of oil, and when the oil is warm, add the dumplings and fry them

7. Fry until the glutinous rice balls rise, and remove them when they become golden

Tips:

High-oil, high-sugar, and high-calorie foods, sugar people should pay attention when eating