【kaifeng】special Snacks-egg Rolls

by Le: eating

4.8 (1)

Favorite

1

Difficulty

Normal

Time

2h

Serving

2

The omelet is sweet, crisp and crisp, and it is the childhood happiness of many children. Now I rarely see it on the street. I occasionally see one on the street, and it has lost its original taste. Do it yourself and remember the joy of childhood. "

Ingredients

【kaifeng】special Snacks-egg Rolls

1. Fresh milk and sugar, mix well and wait until the sugar is all melted

2. Steaming sweet potatoes on the pot

3. A mixture of milk and sugar, at this time the sugar has basically melted

4. Beat the egg white into the milk and sugar mixture

5. Egg yolk spare

6. Pour corn germ oil into egg yolk

7. Mix the egg white, milk and sugar evenly

8. Mix the egg yolk and corn germ oil evenly

9. Pour the egg yolk and corn oil mixture into the milk, sugar and egg white mixture

10. well mixed

11. Strain the mashed sweet potato with a gauze filter and put it into the mixture

12. Sift in the flour

13. Stir well omelet batter

14. Heat the pan, turn the heat to low after heating the pan, pour the egg roll paste

15. Beach flat beach thin

16. Just roll it into a roll while it's hot

Tips:
The thinner the egg roll skin is, the more crisp it is.

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