Kaiyang Winter Melon Soup
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: winter melon (peeled and seeded, washed and cut open), Kaiyang (soaked)
2. Pour the oil in the pot to heat, add the winter melon and stir fry.
3. Next, combine the soaked open ocean and add an appropriate amount of water.
4. Turn it to boil and cook until the winter melon is broken.
5. Then, add an appropriate amount of salt.
6. Add the right amount of MSG.
7. Season to mix and serve.
