1. raw material.
2. Warm the milk, add 10 grams of caster sugar and cheese, stir to melt.
3. Add a little ice water to the gelatin powder and stir until melted.
4. Put the gelatin into the cheese milk and stir to melt, cool and set aside.
5. Wrap the bottom of the mousse ring with tin foil and place a piece of cocoa cake.
6. The facial features silicone mold is filled with chocolates of various colors and set aside. The thickness of the bow must not be too thin, otherwise it will easily break when demolding, don't ask me why, I made this bow four times to succeed!
7. Add 10 grams of fine sugar to the whipped cream and beat until it has lines and flows slightly.
8. Mix the cheese milk and whipped cream thoroughly, sieve, and the mousse is ready.
9. Pour the mousse liquid into the mousse ring and put it in the refrigerator until it solidifies.
10. Blow the outer wall of the mousse circle with the hot air of a hair dryer to demold.
11. Compare the spray pattern, use a toothpick to lightly mark the KITTY facial features, carefully demould the solidified chocolate facial features, and place them on the mousse.
Tips:1 When chocolate fills Kitty's facial features, the thickness of the bow must not be too thin.
2 When the gelatin is put into the cheese milk and melted, the temperature of the milk should not be too high, otherwise it will affect the coagulation of the mousse.
