1. Prepare materials.
2. Wash the mangoes, peel them and cut them into small pieces.
3. Wash kiwi fruit, peel and slice.
4. Put the mango flesh into the cooking stick.
5. Add yogurt.
6. Start the cooking stick and beat into a paste.
7. Stick the kiwi slices on the cup.
8. Pour the beaten mango yogurt into a cup, add diced mango and kiwi fruit. Put it in the refrigerator to make it more delicious.
Tips:When sticking the kiwi fruit on the cup, stick it with a little force. Too much strength will crush the kiwi fruit.
