Korean Spicy Cold Noodles

Korean Spicy Cold Noodles

by Diners

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

The crunchy Korean-style spicy cold noodles are sweet and sour when you eat them. Later, the more they eat, the more spicy they taste.

Ingredients

Korean Spicy Cold Noodles

1. Shred cabbage and set aside

Korean Spicy Cold Noodles recipe

2. A teaspoon of chili noodles

Korean Spicy Cold Noodles recipe

3. 2 teaspoons sugar

Korean Spicy Cold Noodles recipe

4. 6 teaspoons white vinegar

Korean Spicy Cold Noodles recipe

5. 1 teaspoon garlic

Korean Spicy Cold Noodles recipe

6. 3 teaspoons Korean hot sauce

Korean Spicy Cold Noodles recipe

7. 1 teaspoon sesame oil, 2 teaspoons soy sauce

Korean Spicy Cold Noodles recipe

8. Add a suitable amount of sesame seeds, mix all the seasonings evenly and set aside, then the hot sauce is complete

Korean Spicy Cold Noodles recipe

9. After the noodles are cooked, place in cold water and set aside

Korean Spicy Cold Noodles recipe

10. Finally, put cabbage on the noodles, drizzle with hot sauce, and finally put soft-boiled eggs, sprinkle with sesame seeds, and start eating!

Korean Spicy Cold Noodles recipe

Tips:

If you eat this dish, you must be able to eat spicy food, otherwise the more spicy you eat, the more spicy it will be unbearable.

Comments

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