Korean Street Sandwich｜sun Cat Breakfast

Name: Korean Street Sandwich｜sun Cat Breakfast
Total time: 15 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece egg; 1 Cheese; 3 slices Toast; 2 tablets Ham; Some vegetables; Some ketchup; Some mayonnaise

by Sun Cat Food

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

1

Some time ago, I saw the most popular sandwich on the street in Korea, so I was curious to know how to make it, and I shared it with you~✌(՞ټ՞ )✌~ The ingredients used in the sandwich are very simple and nutritious. A sandwich is also full! Suitable for a boy to eat, two little girls to share, or a big sister to eat like a fan~ hee hee! I paired it with caramel milk tea, the taste is also very full of vitality

Ingredients

1 piece Egg
1 Cheese
3 slices Toast
2 tablets Ham
Some Vegetables
Some Ketchup
Some Mayonnaise

Korean Street Sandwich｜sun Cat Breakfast

1. Fry the eggs on 2 sides

Korean Street Sandwich｜sun Cat Breakfast recipe

2. Heat the ham in a frying pan

3. Put the toast in the pan without oil and dry slightly

4. Squeeze two slices of toast with ketchup and mayonnaise respectively

5. Cut the cabbage and carrot into thin strips, and put vegetable shreds on one slice

6. Another slice with eggs, ham and cheese

7. Three layers of bread are sandwiched together ~ you can start!

Tips:
The sandwich is larger and can be eaten by 2 girls or 1 boy. After making it, you can wrap it tightly in plastic wrap and cut it from the middle.