1. Prepare the ingredients, the minced meat is left over from the meatloaf before, and it has been marinated.
2. Saute the garlic, add the minced meat, and sauté on low heat to avoid pasteurization.
3. Potatoes are not easy to cook, so put them first
4. Pour in some hot water
5. Add kimchi and a spoonful of rice cake paste
6. The soup is boiling, add rice cakes and dumplings
7. During the cooking process, you can process all kinds of mushrooms to save time
8. After putting the mushrooms, cut the tofu and put it in the pot
9. Then put the eggs and fat beef, after it's cooked, seasoning and ready
Tips:Stir it from time to time during the cooking process to avoid sticking to the pan.
