Duck Egg Soup with Meatballs
1.
Beat the duck eggs into the bowl
2.
Use chopsticks to break up
3.
Prepare hot water, pour it into the pot, add seafood balls and cheese rice cake
4.
Boil over high heat
5.
Then add lean pork
6.
Bring to a boil, pour in egg wash
7.
Add some salt to taste
8.
Cook it and sprinkle with chives
Tips:
Note: The meatballs need to be thawed first