Kuaishou Vegetables, Bracken, Cucumber and Chopped Pepper
1.
The raw materials are a collection of cucumber shreds~~
2.
The bracken in the bag is cooked, but I think it smells a bit fishy. Therefore, it is better to blanch it with boiling water. The water is open, it's OK in 2 minutes
Put it in cold water after blanching
3.
The main seasoning is here. The tall bottle is made by myself. The bracken is too long. Cut it a bit, add coriander, then add garlic, sugar, rice vinegar, sesame oil, Donggu Yipin fresh soy sauce, chopped pepper sauce, salt , Mix hard, mix hard
4.
Taste and mix it, and you're done without much effort. Hou Hou Hou~~~ I will keep you delicious. Friends are here, you can definitely show it
Tips:
There are really no tricks. Put more vinegar, salt, garlic, and coriander. The coriander is very flavorful. Super simple, but super delicious~~