Laba Congee

Name: Laba Congee
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 20g Glutinous rice; 20g Rice; 10g Red kidney beans; 10g Black beans; 10g red beans; 10g green beans; 8 Jujube; 10g soy; 50g crystal sugar

by Muyi_xDb4RIix

4.6 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Ingredients

Laba Congee

1. Prepare the ingredients

2. Wash all the ingredients and put them in the rice cooker, add appropriate amount of water.

3. Because I was going to eat the next morning, I made an appointment in advance. This rice cooker used to be specially used for cooking for my daughter, but now it is dedicated to breakfast and porridge every day. It is reserved in advance every night.

4. If you like the texture of glutinous rice, add more glutinous rice.

Tips:
There are many kinds of beans, so pay attention to the amount when making them. Now every family loves to have fewer people, and it’s not good to eat too much and waste.