Lamb Shank with Sauce

Name: Lamb Shank with Sauce
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 400g leg of lamb; Some Sauce Pork Soup

by Epoch Jamie 3511912325

4.9 (1)

Favorite

3

Difficulty

Normal

Time

30m

Serving

3

"The most beautiful but the Mid-Autumn Festival" makes a delicious lamb

Ingredients

1. Prepare lamb shank and wash

2. Blanch the water in the rice cooker

3. Add sauce meat old soup

4. Press the button to start the sauce

5. Can be cooked in about 60 minutes

6. Into the plate

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