Lasagne
1.
Put the lasagne in boiling water and cook for 10 minutes on high heat, lift up, put in cold water and set aside.
2.
Cut the lasagna to an appropriate size and place it in a container. Put a layer of meat sauce and a layer of cheese on top of each other.
3.
Put the lasagne in boiling water and cook for 10 minutes on high heat, lift up, put in cold water and set aside.
4.
Cut the lasagna to an appropriate size and place it in a container. Put a layer of meat sauce and a layer of cheese on top of each other.
5.
It is better to stack the lasagna to 4 to 5 layers, sprinkle it with cheese, and put it in the oven.
6.
Bake in the oven for 20 minutes.
7.
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