Late Night Canteen Egg Sandwich
1.
Dice boiled egg, add salad dressing, black pepper and mix well
2.
Spread evenly on a piece of toast, cover with another piece of toast, and press lightly
3.
Wipe the knife, cut in half, finish
Tips:
1. Try to buy black pepper in granular form, with a grinding head, and the freshly ground pepper has a strong flavor~
2. This sandwich has very little water content, so you can make it in advance and put it in the refrigerator. The next morning, take it and leave~
3. Before cutting, wipe the knife clean. If you cut more than one piece and plan to send it to Moments, wipe the knife after each cut and before the next cut, so that it will be neat and beautiful!
4. Homemade toast, commercially available, and homemade salad dressing are also available!