Laugh

Laugh

by Gourmet Little Flying Fish

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Laugh

1. 75 grams of corn oil (you can add a little butter), add 65 grams of sugar and an egg

Laugh recipe

2. Beat until the sugar melts

Laugh recipe

3. Sift in half a catty of low powder plus 3 g baking powder, 1 g smelly powder (ammonium bicarbonate) and a little warm water

Laugh recipe

4. Knead into a smooth dough

Laugh recipe

5. Divide the dough into two pieces, take one piece and knead into a round strip

Laugh recipe

6. Cut into small doses

Laugh recipe

7. All round

Laugh recipe

8. Cover and wake up for 15 minutes

Laugh recipe

9. Prepare some black and white sesame seeds

Laugh recipe

10. Brush the surface of the awake agent with water or egg white evenly

Laugh recipe

11. Evenly covered with sesame seeds

Laugh recipe

12. Dip and set aside

Laugh recipe

13. Burn the oil in the pot and put it in the green body warmly. Slowly fry on a low fire, not a high fire.

Laugh recipe

14. Stir constantly and evenly heat the mouth will open more and bigger

Laugh recipe

15. Fry it to golden red inside and outside, you can fish it out

Laugh recipe

16. The finished picture is crispy inside and outside.

Laugh recipe

17. Finished picture

Laugh recipe

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