Lazy Beef Shortbread

Name: Lazy Beef Shortbread
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some (marinated) beef; 6 sheets Meringue; 1 piece egg

by Lucky Little Good Food

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

I usually busy at work and don’t have much time to make a delicious meal on weekdays, so I thought about some extremely convenient and delicious recipes. It only takes a few minutes to prepare, and then I’m waiting to eat, haha, so this is delicious Is also called "Lazy Beef Shortbread""

Ingredients

Some (marinated) Beef
6 sheets Meringue
1 piece Egg

Lazy Beef Shortbread

1. Brush a layer of egg yolk evenly on one side of the puff pastry, and put the marinated raw beef on the puff pastry. If you don’t buy marinated raw beef, marinate yourself with salt, chicken powder, cooking wine, a little light soy sauce, and black pepper for 20 minutes.

2. Brush another sheet of pastry with egg yolk on both sides and cover the raw beef. Then put it on the tin foil and put it in the oven, the oven temperature is 150 degrees, double tube, bake for 20 minutes (different oven settings will be different)