Lazy Version of Microwave Oven Dish---egg Jade Tofu
1.
Raw materials
2.
Add salt, green onion, ginger, garlic, light soy sauce, and sesame oil to the egg and mix well
3.
Carefully remove the plastic bag of yuzi tofu
4.
Cut the yuzi tofu into round pieces of appropriate size
5.
Tamako tofu is placed on a plate with eggs
6.
Sprinkle in pork floss
7.
Cut some round slices and some half round slices of cucumber
8.
Cut round slices of cucumber into small flowers with an abrasive tool
9.
Cucumber slices and florets add a little light soy sauce and a little salt to marinate for a few minutes
10.
Put the plated egg, jade and tofu into the microwave for 4 minutes on high heat, set out the cucumber for decoration, and decorate with tomato sauce. A beautiful and delicious dish is ready
Tips:
Pay attention to the time of the microwave oven, you can take a look at it for three minutes, and then add time as needed.