Learn It Soon~ Super Simple Sponge Cake

by Hee Hee Hee Hee

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I have made many cakes before, but they are not to my liking. Last time I made them casually and it succeeded. It is very soft and delicious! I tried it again this time, it was really good! This cake is not only easy to make but also delicious! The most important thing is that the material is simple and there is no grease! Aha~

(*^__^*) Hee hee... the photo is blurry...........forgive me,,,,,,,, I do one-handed shooting,,,, and I have no skill .........(I'm only 12).......................... .... Forgive me... just make do and see..."

Learn It Soon~ Super Simple Sponge Cake

1. Beat the eggs into a water-free and oil-free basin, add white sugar and powdered sugar all at once, and then add 3 drops of white vinegar. Whisk with 2nd step insulated water.

2. Preheat the oven 180°.

3. The lines of the egg liquid dropped when the egg is beaten until the egg beater is picked up will not disappear immediately.

4. Sift in the low powder and baking powder in 3 to 4 times, and gently stir the egg liquid from the bottom of the bowl.

5. Put it in the preheated oven, fire up and down at 180°, bake for 15-20 minutes

6. Pour the egg liquid into the mold

7. Put it in the preheated oven, fire up and down at 180°, bake for 15-20 minutes

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