1. Mince pork lean meat.
2. Wash the air-dried leeks and chop them.
3. Beat an egg, put an appropriate amount of salt and oil and stir.
4. Wrap it as you like.
5. Bring the wontons to a boil and pour cold water twice.
6. Put appropriate amount of chives, coriander, vinegar, light soy sauce, sesame oil on a plate and enjoy...
Tips:I think the leeks are very fragrant, so I didn’t put too much ingredients. You can adjust them according to your favorite taste...
