Leisure Time Food-vanilla Pod Biscuits
by I love baking
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Add softened butter to powdered sugar and vanilla seeds and beat with an electric whisk until fluffy and lighter in color
2. (Use a knife to cut open the seeds and use them)
3. Add the egg yolk in two batches, whipping evenly each time, then add the second egg yolk
4. Add the sifted low-gluten flour and mix well
5. Knead into dough
6. Wrap it in oil paper and put it in the refrigerator for an hour
7. Take out and return to the temperature for about ten minutes, slice it, spread on a baking tray, and sprinkle with some coarse sugar
8. Put it in the preheated oven, fire up and down at 180 degrees, bake for about 15 minutes, and then paint it.
9. It's out
10. Finished product
