1. Preparation materials
2. Wash the black tea leaves with cold water
3. Put the washed tea leaves in a bottle filled with boiling water at room temperature and place in the refrigerator for more than 4 hours
4. Take another bottle and squeeze in lemon juice
5. Pour in the right amount of honey
6. Strain the brewed cold black tea through a sieve to remove the tea residues and pour it into the honey lemon juice
7. Put the evenly mixed honey lemonade into the bottle
8. Add a few slices of lemon to soak in it, cover it, put it in the refrigerator again and drink at any time, or drink it right away
