1. Buy western lettuce, peel it and wash with water.
2. Drain the water after cleaning.
3. Chop the garlic.
4. Pour in the right amount of oil when the pan is hot.
5. Then add chopped garlic and saute.
6. Saute garlic and add lettuce.
7. Stir in the fire.
8. Then add some salt and pour in oyster sauce and stir-fry quickly evenly.
9. Hanging.
10. It's time for dinner, it's so mild and healthy.
Tips:Western lettuce can be eaten raw, so it should be fried quickly, because a lot of water will come out after a long time of frying, which will affect the taste and not so good.
