Lettuce Salad

Name: Lettuce Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some lettuce; Some Chili oil; Some Sugar; Some Vinegar; Some salt; Some sesame oil; Some Chicken Bouillon Powder

by Xiaoxuan Window·Regular Dressing

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

There is a hint of coolness in the hot summer. Lettuce brings you not only nutrition, but also the long-lost sweetness on the table."

Ingredients

Some Lettuce
Some Chili Oil
Some Sugar

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Some Vinegar
Some Salt

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Some Sesame Oil

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Some Chicken Bouillon Powder

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Lettuce Salad

1. Lettuce peeled and sliced

2. Shred or insert into silk

3. Let go of the water and boil for 1-2 minutes, drain and take out to serve

4. Boil a small amount of oil to make chili oil

5. Pour the oil on the dried chili, then pour the oil back into the pot to heat, and then pour it back on the chili. Repeat for a total of three times, the fragrant chili oil will come out of the pot, avoiding putting the chili directly into the oil pot and sticking the pot.