Little Pumpkin Silk
1.
1 tender pumpkin, 2 cloves of garlic
2.
Pumpkin sliced first
3.
Shred again
4.
Add the oil to the pumpkin shreds and stir well
5.
Stir fry a few times
6.
Drizzle some vinegar to make it crisper
7.
Put some salt
8.
Add minced garlic and stir well
9.
Serve on the table