Little Yellow Man Banana Cake Roll

Name: Little Yellow Man Banana Cake Roll
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 60g Low-gluten flour; 150g milk; 30g Soybean oil; 1 egg; 80g Caster sugar; Some White chocolate; Some Black cocoa powder; 1 banana; 20g Sugar; 10g starch; 2g Vanilla extract

by I love baking

4.6 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

In the movie "Despicable Me", the short-armed, short-legged, silly minions are very popular, and their favorite is bananas. This edible "little yellow man" does not add any flavor and coloring, and it is also banana-flavored. It is given to friends who like the yellow man.
The preparation of the cake roll is very simple. The filling is composed of banana, egg, and milk. After refrigerating, the taste is delicate and cold, refreshing and not greasy. After the roll is finished, draw the eyes and mouth with melted chocolate, and the minion is ready. Is it super cute? "

Little Yellow Man Banana Cake Roll

1. Mix the milk, soybean oil and a part of sugar. Stir until the sugar dissolves.

Little Yellow Man Banana Cake Roll recipe

2. Add egg yolk and stir until uniform.

3. Add the sifted low-gluten flour and stir until smooth and no particles.

4. Add the last part of sugar to the egg white and refrigerate for later use.

5. Beat the refrigerated egg whites with an electric whisk until wet and foamy.

6. Take one-third of the meringue, mix with the egg yolk paste, and mix well.

7. Pour the evenly mixed batter into the meringue, mix and stir until there are no particles.

8. After the evened batter, the baking pan is lined with greased paper, pour all into the golden baking pan, and smooth it with a spatula.

9. Preheat the oven in advance, turn on the heat for 180 and lower for 150, and bake for 15 minutes.

10. After baking, tear off the greased paper and let cool.

11. Let's make the filling again: Use a food processor to mash the bananas.

12. Add eggs, sugar, milk, vanilla extract and starch and mix well.

13. Pour the mixture into the pot and heat it over a low heat while stirring continuously to prevent sticking to the bottom.

14. Heat until the solution becomes thick, pour out the banana filling and put it in the refrigerator.

15. Cut the cake into 12 small squares on average and take out one slice. Put the cut small cakes on the plastic wrap and put an appropriate amount of mashed bananas in the center of the cake.