1. Prepare local dishes
2. Wash and control dry water
3. Shred cucumber
4. Wash the eggs
5. Corn starch dilution
6. Add water to the pot, bring the chicken sauce to a boil, and add the cucumber shreds.
7. After boiling, add local vegetables and cook
8. Beat in the egg liquid
9. Add a little salt to the boil, sesame oil out of the pan.
10. Put in a bowl
